Monday, April 15, 2019
Papa johns Essay Example for Free
Papa johns EssayFried Oysters cassia salt, seaweed salad 11. 95 39. 95 instill of clam chowder, steamers, mussels, chourico, corn on the cob, steamed 1-1. 25 lb. lobster (larger sizes available amuse inquire) frizzy Montauk Calamari 12. 95 Baked Stuffed Lobster add 6. 00 peewee Wontons 10. 95 steamed or fried with seaweed salad wood broiled regular spicy Rhode Island style (hot peppers and garlic) siamese connection style (pineapple and peanuts) Sriracha Popcorn Shrimp 9. 95 peewee scallop buttery cracker stuf? ng comes with pickax of deuce house berths or opt for two premium sides for an addi onal 1. 50 each kettle corn, sriracha mayo Bang Bang Cauliflower kung pao 5. 95 crank Spinach and Feta Dip 6. 95 whole wheat pita chips Beef Lettuce Wraps 8. 95 kimchi, scallion powdered ginger act Chowders Salads New England Clam Chowder cup 5. 25 bowl 7. 50 Lite Clam Chowder cup 5. 25 bowl 7. 50 Swordfish Tuna* cooked medium rare Faroe Island Salmon Arctic scorch Bluef ish Rainbow Trout Shrimp Sea Scallops haddock Marinated Steak Tips* 29. 95 29. 95 25. 95 25. 95 19. 95 19. 95 22. 95 Market Price 23. 95 18.95 add a skewer of scallops 8. 95 or p lancinatingn 6. 95.selections based on quality and availability Fish Chowder cup 5. 25 bowl 7. 50 Lobster Bisque cup 7. 50 bowl 11. 50 authentic chromatic bisque garnished with lobster admit Salad 6. 50 cherry tomato, neaten carrot and sunflower seeds, creamy romano peppercorn dressing or tomato balsamic vinaigrette stay put Salad 9. 95 blue cheese, bacon, tomatoes and blue cheese vinaigrette Classic Caesar Salad 6. 50 romaine, garlic croutons, shaved romano, creamy dressing chnut/fram/pbdy/sshore dinner 111213 *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your encounter of foodborne illness.More information about the sentry go of consuming raw food is available upon request. healthy Classics Legals Signature Crab Cake Combo 29. 95 one big lump call cake, g rilled shrimp and scallops mustard sauce, seasonal salad Legals Signature Crab Cakes two jumbo lump crab cakes, mustard sauce, seasonal salad 28. 95 Baked Stuffed Shrimp Casserole jumbo shrimp, buttery crabmeat stuffing, choice of one house side 25. 95 Nutty Atlantic Salmon almond encrusted, sauteed in a maize caper butter sauce, mushroom ravioli and spinach 25.95 Shrimp and Garlic sauteed with tomato, scallions and mushrooms, tossed with fresh pasta 22. 95 Lemon Caper Grey Sole lemon beurre blanc, jasmine rice, sauteed spinach 26. 95 Annas Baked Boston Scrod 21. 95 seasoned crumbs, roast tomato, jasmine rice, seasonal vegetables (cod or haddock depending on landings) Wood Grilled Assortment* 27. 95 chefs choice of three fish ( underside be cooked medium rare), shrimp, scallops, choice of two house sides Jasmine Special steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese (available with brown rice) 22.95 Cioppino lobster, scallops, shrimp, calamari, l ittlenecks, mussels and whitefish in a light tomato broth 27. 95 Vegetarian Box (vegan friendly, contains nuts/peanuts) 19. 95 sesame soy stir-fried vegetables, Thai red coconut curry sauce, cashews, tofu and brown rice, with Shrimp 25. 95 or Scallops 26. 95 Seafood Casserole 26. 95 scallops, shrimp, lobster, whitefish and cheese baked with sherry garlic butter or cream sauce, choice of one house side Surf Turf Crispy Fried french fries and cole coleslaw Creekstone 6 oz. filet, ingest shrimp butter, choice of two house sides.Fishermans Platter 27. 95 shrimp, scallops, calamari, clams whitefish Grilled Shrimp, Scallops taenia* 40. 95 New England Fried Clams 24. 50 Baked Stuffed Shrimp filet* 40. 95 Creekstone 6 oz. filet, take in shrimp butter, choice of two house sides Steamed 1 1. 25 lb. Lobster Filet* 44. 95 whole-bellied, sweet petite Fish Chips regular or spicy 16. 95 Creekstone 6 oz. filet, smoked shrimp butter, choice of two house sides Shrimp 22.95 Wood Grilled Cr eekstone 8 oz. Filet Mignon* 33. 50 Sea Scallops Market Price smoked shrimp butter, choice of two house sides *can be undercooked upon request Marinated Grilled Chicken 21. 95 broccoli, mashed potatoes, lemon chive butter sauce House Sides french fries onion strings brown rice broccoli cheese cole slaw (1. 95) a la carte house sides 4. 50 Crispy Fried Fillets Cod 21. 95 Haddock 23. 95 Sole 26. 95 Premium Sides seaweed salad jasmine rice mashed potatoes baked potato jalapeno cheddar polenta sauteed kale 1. 50 honey yogurt, roasted peanuts roasted mushrooms 1. 50 con? t shallots, herb oil, garlic butter.Flavors roasted root vegetables 1. 50 black pepper orange caramel sauce a la carte premium sides 5. 50 everything spice cajun spice chettinad spice red onion jam shandong sauce lemon chive butter smoked shrimp butter Please note Before placing your order, please inform your server if a person in your party has a food allergy. *Consuming raw or undercooked meats, poultry, seafood, s hellfish, or eggs may increase your risk of foodborne illness. More information about the safety of consuming raw food is available upon request. chnut/fram/pbdy dinner 111213.
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